Hi there, Happy New Year! It's business as usual here on my site, but please note that the pandemic is still causing disruptions with Royal Mail, so you order might take longer to arrive, and apologies if you are still waiting for your parcel... in some areas they are taking up to a month to arrive. Please also note that I am not currently sending orders outside of the UK again due to postal disruptions. I hope to do so again in a few weeks. Thank you and keep safe, Lucy x

One ingredient banana ice cream!

I first discovered this in Deliciously Ella's first ever recipe book -- and I think it's absolutely GENIUS. A great way of using up mouldy bananas, super healthy (literally only one ingredient) and the kids love it! 

What you need: 

- Bananas that are over ripe/going off

What you do: 

Peel them and put them in the freezer in a bag. Take them out when you are ready to use them, let them thaw a little and then blend them up until they form an ice cream. That's it! Enjoy! 

Tip: 

- Serve with fresh fruit such as raspberries

- Serve in a cone to jazz it up for kids


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